Have you ever trouble cooking rice? Or choose the type of rice that is easy to dimemasak? Now for those of you who can not cook rice, do not have to worry anymore. Existing rice Aghani Bora. The presence of this type of rice makes the problem can not cook rice can now be solved. Rice of this type is the result of the development of the Central Institute of Indian Rice Investigation. The specialty of this rice does not need to be boiled or ditanak before eating. Simply soak in water for 45 minutes at normal room temperature, then immediately cooked rice alone and ready to eat.
Another advantage is that it can generate the rice harvest in high numbers, ie 4.5 tons per hectare. Besides planting Aghani Bora takes a relatively short time that is 145 days until harvest. All of that is the result of a cross between a traditional soft hybrid rice species with the type of regular rice.
With the presence of special rice is expected to make it all so fast-paced, time-saving and efficient. In addition to helping people less fortunate because citizens do not need to buy kerosene or gas for cooking. For the environment, Bora Aghani rice could reduce adverse environmental impact and save the environment from the carbon pollution from fossil fuels. Stay the problem, when rice is planted our farmers and our people enjoyed.
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